Sautéed in a spicy brown garlic sauce with snow peas, zucchini, mushroom, red bell pepper and chili
Spicy Dish
Peppercorn Fish
Sliced fish, snow peas, red bell pepper, onion and zucchini in a peppercorn sauce
Yosi’s Crispy Fish
Two fish filets of sole battered and fried, then drenched in our famous garlic chili sauce
Ma La Scallops
Sautéed in a spicy brown sauce with snow peas, zucchini, mushroom, red bell peppers and chili
Szechwan Pork
Celery, jicama, carrots and wood ear mushroom in a spicy sauce
Ma Po Tofu
Szechwan’s famous tofu, stewed in a spicy garlic sauce, with ginger, garlic and scallions
Szechwan Eggplant
Chinese eggplant wok-tossed with broccoli and red bell pepper in a spicy Szechwan sauce
Ma La Chicken
Sautéed in a spicy brown garlic sauce with snow peas, mushroom, zucchini, red bell pepper and chili
Curry Chicken
A mild curry with snow peas, carrots, white onions and white meat chicken
Kung Pao Chicken
A glorious medley of chicken, zucchini, golden peanuts and bright chilies
A classic dish from the Szechwan province
Orange Chicken
Tossed with chili peppers and orange peel in a spicy infused orange sauce
Hunan Beef
Celery, carrots, mushroom, cilantro and onions in a spicy black bean sauce
Hunan Beef
Celery, carrots, mushroom, cilantro and onions in a spicy black bean sauce
Hunan Capital Shrimp
Stir-fried shrimp with red bell pepper, snow peas, zucchini, jicama, cilantro and scallions
Peppercorn Chicken
Sliced chicken, snow peas, red bell peppers, onions and zucchini in a peppercorn sauce